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Author: Spare Ribs | Date: June 23, 2015 | Please Comment!

    BBQ ribs is a quintessentially American dish that is popular all over the country.  Anywhere you go in this great nation of ours you are sure to find some BBQ ribs on a local menu.  However, the ribs they serve you may look and taste very different depending on where you are.  Ribs’ […]

Author: Spare Ribs | Date: March 14, 2012 | Please Comment!

If you’ve never heard of Dr. Pepper Ribs you are missing out!  At 404 calories per serving they aren’t the best nor the worst for you, somewhere right in the middle…if you can stop at one serving.   The total prep/cook time is just under 5 hours.  Here’s what you’ll need: 2 racks baby back […]

Author: Spare Ribs | Date: August 16, 2011 | Please Comment!

Deen Bros. Baby Back Ribs! From the kitchen of Jamie & Bobby Deen, Authors of The Deen Bros. Cookbook Servings: 6 Difficulty: Easy Cook Time: 30-60 min Get ready to hit the grill with this southern recipe for ribs from the Deen brothers! Ingredients 1 tablespoon paprika 1 1/2 teaspoon dark brown sugar, packed 1 1/2 teaspoon orange zest, […]

Author: Spare Ribs | Date: August 9, 2011 | Please Comment!

total time 1 hr 25 min prep 10 min servings 10 servings Ingredients 3/4 cup BULL’S-EYE or KRAFT Original Barbecue Sauce 2 Tbsp.  orange marmalade 2 tsp. hot pepper sauce 4 lb.  pork baby back ribs, cut into 2-rib sections Instructions HEAT grill to medium-high heat. MIX barbecue sauce, marmalade and pepper sauce until well blended. PLACE half the ribs in single […]

Author: Spare Ribs | Date: July 19, 2011 | Please Comment!

BBQ Spare Ribs and Fennel Salad Ingredients MARINADE 8 Spare ribs 200gm Tomato sauce 2 tblspn dark soy sauce 1 tblspn Worcester sauce 2 tblspn Brandy* 1 tspn dry mustard powder 2 tblspn Sugar 3 cloves garlic, crushed 2 tblspn Vegie oil SALAD 4 med Fennel, finely sliced* 200gm soft Goat cheese 100gm fresh grated […]